Crab Roe Tofu

"Crab Roe" Tofu

Crab Roe Tofu

By justafatboi.com
Serves 4

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Details
  • Servings:   4
  • Calories:   120
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 4 Salted Egg Yolks
  • 1 block Silken Tofu ((other tofu also work))
  • 1 tsp Minced Ginger
  • 250 ml Water (or more as required)
  • Spring Onion (Garnish)
  • Cornstarch slurry (1 tbsp cornstarch + 1 tbsp water)
Instructions

"Crab Roe" Tofu serves 4 original recipe by justafatboi.com.

View original preparation instructions

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