Butternut Gratin

Ingredients

• 3 tablespoons unsalted butter, plus more for the baking dish
• 1 large onion, thinly sliced
• 1 garlic clove, thinly sliced
• 1 1/2 pounds butternut squash (about 1 large), peeled, halved lengthwise, seeded, and thinly sliced
• 1/4 teaspoon grated nutmeg
• Fine sea salt and freshly ground black pepper
• 1/2 cup heavy cream
• 3/4 cup fresh bread crumbs
• 3/4 cup grated Comté cheese
• A few fresh chives, finely chopped

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