Mejadra

Ingredients

• 1 cup basmati rice
• 2 Tbsp. unsalted butter
• 2 oz. angel hair pasta, coarsely broken into 1" pieces (about ¾ cup)
• 1¼ tsp. Diamond Crystal or ¾ tsp. Morton kosher salt, divided, plus more
• ½ cup brown lentils
• 2 medium onions, thinly sliced
• 1½ tsp. cornstarch
• ½ cup extra-virgin olive oil, plus more for drizzling
• 1 Tbsp. ground cumin
• 2 tsp. ground cinnamon
• ½ tsp. ground turmeric
• Freshly ground pepper
• 1 cup plain whole-milk Greek yogurt
• Thinly sliced chives (for serving)

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