Lentil Salad with Sautéed Beans
If you want to add more gluten free and lacto ovo vegetarian recipes to your recipe box, Lentil
Lentil Salad with Hearts of Palm
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- middle eastern
Ingredients
- 1 cup (1 oz./30 g) packed fresh flat-leaf parsley leaves
- 3/4 cup (3/4 oz./20 g) packed fresh tarragon leaves
- 1/2 cup (1/2 oz./15 g) packed fresh mint leaves
- Grated zest of 2 lemons
- Juice of 3 lemons
- 1/2 tsp. kosher salt
- 1 cup (8 fl. oz./250 ml) olive oil
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