Khatti Masoor Ki Dal

Ingredients

• 1/4 cup masoor dal, pressure cooked
• 5 pods of garlic
• 1 bay leaf
• 1 tsp ginger paste
• 2 cloves
• 1/2 tsp jeera (cumin seeds)
• 1 small cinnamon stick
• 1 small tamarind (imli) pod
• 1/2 green chili
• 1/2 tsp turmeric powder
• 1/2 tsp garam masala
• 1/2 tsp mustard seeds
• pinch of asafoetida (hing)
• 1 tbsp oil
• salt to taste

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