Lentils With Turkey Sausage

Lentils With Turkey Sausage

Lentils With Turkey Sausage


Serves 8

Details
  • Servings:   8
  • Calories:   260
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 tablespoons vegetable oil
  • 3/4 pound fresh turkey sausage, uncased
  • 1/2 cup finely diced onion
  • 1/2 cup finely diced carrot
  • 1/4 cup finely diced celery
  • 2 small or 1 large garlic clove, minced
  • 1 cup lentils, rinsed and drained
  • 1 to 2 teaspoons finely chopped fresh rosemary
  • 2 cups low-sodium chicken or vegetable broth, or water
  • Salt and pepper
  • 2 tablespoons chopped fresh parsley
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