Cod with Chickpeas, Leeks, Baby Kale and Seared Cherry Tomatoes
Cod with Chickpeas, Leeks, Baby Kale and Seared Cherry Tomatoes takes roughly 45 minutes from
Garlic Sausage With Green Lentils
Details
- Servings: 10
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- central europe
Ingredients
- 4 clv garlic, peeled and left whole
- 4 sprigs thyme
- 4 bay leaves
- 3 garlic sausages, 2 inches in diameter and 11 inches long
- 4 leeks, 2 cleaned and halved lengthwise, 2 cleaned and roughly chopped
- 4 carrots, 2 halved lengthwise, 2 diced into 1/4-inch cubes
- 0.5 t whole black peppercorns, plus 6 extra for the glazed onions
- 1 c red pearl onions
- 1 c white pearl onions
- 2 t sugar
- 0.25 t kosher salt
- 2 T unsalted butter
- 3 T red wine vinegar, separated 2 plus 1
- 2 T olive oil
- 0 salt and pepper to taste
- 16 oz french green lentils
- 0.25 c chives, chopped as garnish
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