Classic North Shore Fish Cakes Recipe

Classic North Shore Fish Cakes Recipe

Classic North Shore Fish Cakes Recipe


6 minutes

Details
  • Servings:   4
  • Calories:   215
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 pound skinless fish fillets such as lake superior herring, pike or cod, or orange roughy
  • 1 small onion, cut up
  • 1 beaten egg
  • 2 tablespoons cornstarch
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1/3 cup evaporated milk
  • 2 tablespoons cooking oil
  • Lemon or orange slices (optional)
  • Fresh herbs (optional)
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