Traditional Irish Bacon Cabbage and Parsley Sauce

Traditional Irish Bacon, Cabbage, and Parsley Sauce

Traditional Irish Bacon, Cabbage, and Parsley Sauce

By Martha Stewart
Serves 15

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Details
  • Servings:   15
  • Calories:   521
  • Protein:   18g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   49g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • british
  • american
Comments
Ingredients
  • 4 pounds Irish boiling bacon
  • 1 Savoy cabbage, trimmed, quartered, and cored
  • 4 tablespoons unsalted butter
  • Freshly ground black pepper
  • Parsley Sauce
  • Boiled Yukon gold potatoes, for serving
Instructions

Traditional Irish Bacon, Cabbage, and Parsley Sauce serves 15 original recipe by Martha Stewart.

View original preparation instructions

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