Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Potted Shrimp for Butter Lovers
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1/2 pound unsalted butter
- 2 teaspoons fresh lemon juice
- 3 teaspoons anchovy paste, divided 1 - 2
- 3 gratings nutmeg on a micro plane
- 1/2 teaspoon white pepper
- 1 tablespoon finely chopped parsley
- 1 pound peeled and deveined shrimp, preferably from the Gulf of Mexico and chopped finely
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