Marinated Lentils and Dairy Free Feta Crumbles Star in This Fresh Flavor Packed Salad

Marinated Lentils and Dairy-Free Feta Crumbles Star in This Fresh, Flavor-Packed Salad

Marinated Lentils and Dairy-Free Feta Crumbles Star in This Fresh, Flavor-Packed Salad

By The Kitchn
20 minutes

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Details
  • Servings:   6
  • Calories:   267
  • Protein:   13g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   14g
  •  
  • Dish:   salad
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Cuisine
  • greek
  • mediterranean
Comments
Ingredients
  • 1 cup dried French green lentils
  • 1 bay leaf
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon kosher salt, plus more as needed
  • 1/4 teaspoon freshly ground black pepper, plus more as needed
  • 3 medium scallions (white and green parts)
  • 2 Persian cucumbers, or 1/2 medium English cucumber
  • 1 pint cherry or grape tomatoes
  • 1 (6-ounce) container Follow Your Heart Dairy-Free Feta Crumbles
Instructions

Marinated Lentils and Dairy-Free Feta Crumbles Star in This Fresh, Flavor-Packed Salad serves 6 original recipe by The Kitchn.

View original preparation instructions

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