Spicy lentil and black rice soup with kale, spinach and leek
Spicy lentil and black rice soup with kale, spinach and leek is a gluten free, dairy free, lacto ovo
Spicy Curried Lentils
Ingredients
- 2 medium shallots
- 1 can tomato paste
- 1 jalapeño chile
- 4 slice peeled ginger
- 2 clove garlic
- 2 tsp. ground cumin
- 2 tsp. ground coriander
- 2 c. vegetable broth
- 1½ c. lentils
- 1 can light coconut milk
- 3 c. large cauliflower florets
- 1 c. frozen peas
- 1 tbsp. fresh lime juice
- Cooked basmati rice
- ⅓ c. chopped shelled unsalted pistachios
- salt
- Black pepper
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