Potato and beetroot salad

Potato and beetroot salad

Potato and beetroot salad


25 minutes

Details
  • Servings:   4
  • Calories:   162
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   7g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 600 g of new potatoes
  • 4 cooked beetroots (about 250g)
  • 3 tbsp of crème fraîche
  • 1 tbsp of dijon mustard
  • 4 spring onions, sliced
  • 1 large handful of fresh dill, chopped
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