Jelly Bean Fudge recipes

Jelly Bean Fudge recipes

Jelly Bean Fudge recipes


4 hours 28 minutes

Details
  • Servings:   81
  • Calories:   72
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 jar (7oz) marshmallow cream
  • 1 bag (11oz) white chocolate morsels
  • 2 cup granulated sugar
  • 3/4 cup heavy cream
  • 3/4 cup unsalted butter
  • pinch of salt
  • 1 1/2 cup Jelly Belly® jelly beans (spring mix)
  • 2 cup Jelly Belly® jelly beans (JEWEL spring mix), for garnish
  • 1 Tbsp green sanding sugar
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