Mushroom and cheese omelette

Mushroom and cheese omelette

Mushroom and cheese omelette


30 minutes

Details
  • Servings:   4
  • Calories:   147
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   14g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • french
Ingredients
  • 2 tbsp fresh cheese
  • 3 eggs
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 2 tbsp chopped mushrooms
  • 2 tsp chopped fresh parsley
  • 1 chopped tomato
  • 2 spring onions
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