Oven fried Fish

Oven-fried Fish

Oven-fried Fish


23 minutes

Details
  • Servings:   4
  • Calories:   349
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Ingredients
  • 4 (4 ounce) fish fillets (fresh or frozen, cod or even flounder works well)
  • nonstick cooking spray
  • 3 tablespoons seasoned dry bread crumbs
  • 3 tablespoons yellow cornmeal
  • 1⁄4 teaspoon lemon-pepper seasoning
  • 1 tablespoon vegetable oil
  • 1 beaten egg white
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library