Dal Makhani Black lentils in creamy sauce

Ingredients

• 2 cups Urad beans
• 3/4 cup red kidney beans
• 1 cup chopped onion
• 3-4 cloves chopped garlic
• 1 inch ginger
• 1 tablespoon tomato paste
• 1 cup chopped tomato
• 2 tablespoons coriander powder
• 1 teaspoon turmeric powder
• 1 1/2 teaspoons cayenne pepper
• 8-10 no. peppercorns
• 4-5 no. cloves
• 2 teaspoons curry powder
• 2 tablespoons olive oil
• 1/2 cup heavy cream
• 2-3 tablespoons shaken buttermilk

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