Italian sausage stew with rosemary garlic mash

Ingredients

• 8 good-quality pork sausages
• 2 tbsp olive oil
• 2 carrots, finely chopped
• 2 celery sticks, finely chopped
• 1 onion, finely chopped
• 2 rosemary sprigs, 1 chopped
• 3 garlic cloves, roughly chopped
• 175g dried green lentils, rinsed
• 400g can chopped tomatoes
• 700ml stock
• 1kg potatoes, cut into chunks
• 150ml milk

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