Ivy Gourd Sabji

Ivy Gourd Sabji

Ivy Gourd Sabji

By khanakhazana.com
Serves 4

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Details
  • Servings:   2
  • Calories:   207
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 cups Ivy Gourd
  • 4-5 tsp Vegetable Oil
  • 1 tsp Mustard seeds
  • a pinch of Asafoetida (hing)
  • 1 tsp Channa dal
  • 1 tsp Urad dal
  • 2 tsp Vangibath spice mix
  • 2 tsp Sambar masala
  • 1/4 tsp Turmeric powder
  • 2 tbsp Peanut powder
  • Salt to taste
Instructions

Ivy Gourd Sabji serves 2 original recipe by khanakhazana.com.

View original preparation instructions

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