Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red Chutney
Ingredients
- 1⁄2 cup sambar masala powder
- 1⁄4 cup tamarind paste
- 2 tbsp. canola oil
- 1 tbsp. red chile powder, such as cayenne
- 1 clove garlic, peeled
- Kosher salt, to taste
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