Ginger Scallion Sauce

Ginger Scallion Sauce

Ginger Scallion Sauce

By cookeatworld.com
10 minutes

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Details
  • Servings:   6
  • Calories:   151
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 75 g scallions (spring onion/green onion (very finely chopped))
  • 50 g ginger (very finely chopped)
  • 6 tbsp peanut oil
  • 1 tbsp sesame oil
  • 1 tsp salt
Instructions

Ginger Scallion Sauce serves 6 original recipe by cookeatworld.com.

View original preparation instructions

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