Lowcountry Boil
Ingredients
- 1/2 pound red-skinned potatoes, quartered
- 1/2 pound smoked sausage
- 1 cup Cajun seasoning, such as Paul Prudhomme
- 1/2 cup seafood seasoning, such as Old Bay
- 4 bay leaves
- 1/4 onion, cut into 1/2-inch pieces
- 2 ears yellow corn, cut into thirds
- 1/2 pound 16/20 local shrimp, peeled and deveined
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