Ingredients
- 2 tablespoons olive oil
- 1 large onion, chopped
- 4 cloves garlic, chopped
- 4 tablespoons water
- 2 tablespoons egg substitute
- 1.5 pounds vegan beef crumbles
- 1.5 cups chopped day-old baguette
- 0.5 cup ketchup, divided
- 2 tablespoons chopped fresh parsley
- 2 teaspoons vegan brown sugar
Personal Notes
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