Smoked Salmon Sushi

Smoked Salmon Sushi

Smoked Salmon Sushi

By Donna Hay
Serves 6

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Details
  • Servings:   6
  • Calories:   259
  • Protein:   11g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1⅔ cups (330g) sushi rice
  • 1¾ cups (435ml) water
  • ¼ cup (60ml) rice wine vinegar
  • 2 tablespoons caster (superfine) sugar
  • 2 teaspoons sea salt flakes
  • 200 g sliced smoked salmon
  • 1 teaspoon wasabi paste
  • 2 sheets nori
  • soy sauce, to serve
Instructions

Smoked Salmon Sushi serves 6 original recipe by Donna Hay.

View original preparation instructions

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