Veggie shepherds pie with sweet potato mash
Ingredients
- 1 tbsp olive oil
- 1 large onion, halved and sliced
- 2 large carrot (500g/1lb 2oz in total), cut into sugar-cube size pieces
- 2 tbsp thyme chopped
- 200ml red wine
- 400g can chopped tomato
- 2 vegetable stock cubes
- 410g can green lentils
- 950g sweet potato, peeled and cut into chunks
- 25g butter
- 85g vegetarian mature cheddar, grated
Instructions
Veggie shepherd's pie with sweet potato mash serves 4 original recipe by BBC Good Food.
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