Venetian Panino

Venetian Panino

Venetian Panino


28 minutes

Details
  • Servings:   10
  • Calories:   691
  • Protein:   33g
  •  
  • Fiber:   4g
  • Sugar:   8g
  • Carb Total:   84g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   24g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 8 ounces Gruyere, shredded
  • 2 tablespoons butter, at room temperature
  • 2 tablespoons Dijon mustard
  • 1 garlic clove, chopped
  • 12 ounces sliced turkey
  • 12 slices wheat or sourdough bread, crusts removed
  • 6 tablespoons olive oil
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