Make These Easy Spring Egg Bites for Grab and Go Weekday Breakfasts

Make These Easy Spring Egg Bites for Grab-and-Go Weekday Breakfasts

Make These Easy Spring Egg Bites for Grab-and-Go Weekday Breakfasts


20 minutes

Details
  • Servings:   8
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • american
Ingredients
  • Cooking spray
  • 1 tablespoon olive oil
  • 8 ounces cremini mushrooms
  • 8 ounces asparagus (about 8 spears)
  • 1 clove garlic, minced
  • 4 ounces fresh goat cheese, crumbled
  • 8 large eggs
  • 1/4 cup heavy cream
  • 2 tablespoons chopped fresh chives
  • 3/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
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