Yogurt Rice

Yogurt Rice

Yogurt Rice


1 hour

Details
  • Servings:   2
  • Calories:   390
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   18g
  •  
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/2 cup uncooked medium-grain white rice (such as Bomba) or 2 cups cooked medium-grain white rice
  • 1 1/2 cups water
  • 1/2 cup plain whole-milk yogurt
  • 1/4 cup whole milk
  • Kosher salt, to taste
  • 2 tablespoons vegetable oil
  • 2 teaspoons dried split white urad dal
  • 1/2 teaspoon brown mustard seeds
  • 2 small dried whole red chiles (such as chiles de árbol)
  • 12 small fresh curry leaves (optional)
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