Ingredients
- 1 tablespoon olive oil
- 1 pound cremini mushrooms, sliced
- 1 small yellow onion, chopped
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon chopped fresh oregano
- 5 ounces baby spinach, roughly chopped
- 3 cloves garlic, chopped
- All-purpose flour, for work surface
- 1 pound prepared pizza dough, at room temperature
- 1 15.5-oz. can diced tomatoes, drained
- 6 ounces mozzarella cheese, shredded (about 1½ cups)
- 1 large egg, beaten
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