Appetizer Recipe: Mediterranean Turkey Meatballs with Herbed Yogurt Sauce

Ingredients

• 1 cup cooked lentils (black or green work well)
• 1/2 pound ground turkey
• 2 large eggs, lightly beaten
• 2/3 cup bread crumbs
• 1/2 cup low-fat ricotta
• 1/4 cup crumbled feta cheese
• 2 tablespoons red onion, minced
• 2 tablespoons chopped black olives
• 1 tablespoon capers
• 1 clove garlic, minced
• 2 tablespoons fresh Italian parsley, finely chopped, plus more for garnish
• 1/2 teaspoon dried oregano
• 1/4 teaspoon dried dill
• 1/2 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1 cup Greek yogurt
• 1 clove garlic, minced
• 1/2 teaspoon fresh or dried chives
• 1 teaspoon fresh or dried dill, chopped
• 1 teaspoon lemon zest
• Salt and pepper, to taste

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