Pepper Poppadoms Recipe

Pepper Poppadoms Recipe

Pepper Poppadoms Recipe


26 hours

Details
  • Servings:   12
  • Calories:   158
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
  • Show More
Cuisine
  • middle eastern
Ingredients
  • 1 pound (about 2 1/2 cups) urad daal (black gram flour, see note)
  • 1/2 teaspoon whole cumin seeds
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon asafoetida (see note)
  • 1 1/2 teaspoon coarsely ground black pepper
  • Kosher salt
  • 1/4 cup water
  • 1 tablespoon oil divided
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Mango & Goat Cheese Quesadillas
Mango & Goat Cheese Quesadillas

Mango & Goat Cheese Quesadillas could be just the lacto ovo vegetarian recipe you've been looking

45 minutes
Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Mouthwatering Mushroom Pie
Mouthwatering Mushroom Pie

The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of

45 minutes
Powered by Edamam