Matcha Rice

Matcha Rice

Matcha Rice

By wellbeing.com.au
Serves 2

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Details
  • Servings:   2
  • Calories:   122
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • ¾ cup cooked jasmine rice
  • 1 heaped tsp matcha powder
  • 3 tsp rice vinegar
  • Pinch sea salt
  • ½ Lebanese cucumber, seeds sliced out
  • 2 spring onions, finely sliced
  • Sesame seeds
Instructions

Matcha Rice serves 2 original recipe by wellbeing.com.au.

View original preparation instructions

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