Egg Fried Rice recipes

Egg Fried Rice recipes

Egg Fried Rice recipes

By titlisbusykitchen.com
20 minutes

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Details
  • Servings:   4
  • Calories:   253
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   9g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 500 g (1 lb) cooked rice
  • 1-2 eggs, beaten
  • 2 spring onions (scallions), separated into white and green parts and chopped
  • soy sauce
  • 2 tbsp vegetable oil
Instructions

Egg Fried Rice recipes serves 4 original recipe by titlisbusykitchen.com.

View original preparation instructions

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