Fried Rice Recipe

Fried Rice Recipe

Fried Rice Recipe


Serves 12

Details
  • Servings:   12
  • Calories:   284
  • Protein:   10g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • * 2 cup rice white
  • * 1 large capsicum red chopped finely
  • * 3 large carrot grated
  • * 8 rash bacon (i use shortcut rindless) chopped
  • * 8 large egg
  • * 6 stick of spring onion
  • * 3 tbsp olive oil
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