Veggie Sushi Hand Roll

Veggie Sushi Hand Roll

Veggie Sushi Hand Roll


Serves 10

Details
  • Servings:   10
  • Calories:   207
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 2 3/4 cups short-grain brown rice
  • 4 cups water
  • 1/4 cup unseasoned rice vinegar
  • 1 carrot
  • 1 cucumber, unpeeled
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1/2 cup fresh chives
  • 10 sheets nori (seaweed)
  • Low-sodium soy sauce for dipping (optional)
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