Spanish Gazpacho Soup
Spanish Gazpacho Soup could be just the dairy free, lacto ovo vegetarian, and vegan recipe you've
Gazpacho Chopped Salad
Ingredients
- 1 (1-inch-long) piece baguette, crust discarded
- 2 garlic cloves
- 1/2 teaspoon salt
- 2 hard-boiled eggs, yolks and whites separated
- 2 tablespoons Sherry vinegar (preferably "reserva")
- 1/4 cup mild extra-virgin olive oil (preferably Andalusian hojiblanca)
- 1/8 teaspoon black pepper
- 1/2 lb ripe tomatoes, cut into 1/2-inch cubes
- 1 medium green bell pepper, cut into 1/8-inch dice
- 2 oz (1/4-inch-thick) slices serrano ham or prosciutto , cut into 1/4-inch dice
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