Pulled Pork

Ingredients

• 3.5-4 pounds lean (trimmed) Boston Butt (pork shoulder) no bone-in
• 2 full bulbs of garlic, separated but not sliced. Larger cloves torn into smaller pieces.
• 12 ounces BBQ sauce (G Hughes Smokehouse Sugar-Free BBQ sauce)
• 1/3 cup 1:1 mixture lemon and orange zest
• 1/6 cup black pepper
• 1/6 cup paprika
• 1/6c cups dry mustard
• 1/6 cup garlic powder
• 1/12 cup powdered cumin
• 1 Vadalia onion (large chop)
• 1 bunch celery (large chop)
• 5-6 Bay leaves

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