Peas Kachori Recipe How To Make Peas Kachori Prepare Simple Easy Peas Kachori

Name: Peas Kachori Recipe - How To Make Peas Kachori - Prepare Simple & Easy Peas Kachori
Ingredients: 1 tbsp Ghee (melted); 2/4 cups Plain Flour; 1 cup Water; Salt to taste; For the Filling:; 1/2 tsp Garam Masala Powder; 1 cup fresh Peas (finely grinned); 1 piece Ginger (grated); 2/4 tsp Coriander Seeds (crushed coarsely); 1/2 cup Yellow Gram (Moong Dal); 6 Green Chilies (finely grinned); 5 pinches Asafoetida; 2/4 tsp Turmeric Powder; 1 tsp Chili Powder; 2/4 tsp Mustard; 2/4 tsp Cumin Seeds; 2/4 tsp Amchoor Powder; Oil (as required)