Chermoula Recipe

Chermoula Recipe

Chermoula Recipe

By Serious Eats
10 minutes

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Details
  • Servings:   4
  • Calories:   260
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 cup packed cilantro leaves
  • 1/2 cup packed parsley leaves
  • 4 medium cloves garlic, peeled
  • 1/4 cup preserved lemon juice, or 1/3 cup of regular lemon juice
  • 1 tablespoon paprika
  • 2 teaspoons ground cumin
  • 1/2 teaspoon cayenne
  • 1/8 teaspoon crushed saffron
  • 1/2 cup olive oil
  • Kosher salt, to taste
Instructions

Chermoula Recipe serves 4 original recipe by Serious Eats.

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