Peanut Butter Noodles With Cucumbers

Peanut Butter Noodles With Cucumbers

Peanut Butter Noodles With Cucumbers


Serves 4

Details
  • Servings:   4
  • Calories:   654
  • Protein:   24g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   30g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • asian
Ingredients
  • 12 oz. dried wheat noodles (such as thin udon)
  • Kosher salt
  • ½ cup chunky or creamy peanut butter
  • 2 Tbsp. unseasoned rice vinegar
  • 4 tsp. pure maple syrup or honey
  • 1 tsp. soy sauce
  • 1 small garlic clove, finely grated
  • Freshly ground black pepper
  • 4 small Persian cucumbers, thinly sliced
  • 2 scallions, finely chopped
  • ⅓ cup salted roasted peanuts, coarsely chopped
  • Raw sesame oil or chili oil (for serving)
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