Provoleta
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 (1/2 pound) round slice provolone
- 2 tablespoons olive oil
- 2 teaspoons dried oregano
- 1 teaspoon crushed red pepper
- Sliced bread rounds, as an accompaniment
Instructions
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