Thai Savory Brown Fried Rice
You can never have too many Chinese recipes, so give Thai Savory Brown Fried Rice a try. One portion
Chinese Grilled Fish with Cumin and Jalapeños Xīnjiāng Kăoyú
Ingredients
- 2 tsp. whole cumin seeds
- 2 garlic cloves, minced to a paste
- 2 red jalapeño peppers, stemmed, seeded, and minced
- 4 tbsp. extra-virgin olive oil, divided
- 1 1⁄2 tsp. kosher salt
- One 1-lb. fish (such as carp, branzino, or bass), butterflied
Instructions
Chinese Grilled Fish with Cumin and Jalapeños (Xīnjiāng Kăoyú) serves 2 original recipe by Saveur.
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