rita De La Rosa
Rita De La Rosa takes about 45 minutes from beginning to end. This recipe serves 4. For $3.65
Rosie Ranch Water
Details
- Servings: 1
- Diet: Low-Fat
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 1 tsp. kosher salt
- ¾ tsp. coarsely chopped or crumbled mixed dried herbs and flowers (such as dried rosemary, dried oregano, dried chamomile, or edible roses)
- ¼ tsp. Aleppo-style pepper
- 1 orange wheel
- 1 oz. blanco tequila
- 1 oz. sotol or mezcal
- ¾ oz. lime juice
- 4 oz. sparkling mineral water (preferably Topo Chico), chilled
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