Vegetarian sang choy bow

Vegetarian sang choy bow

Vegetarian sang choy bow


25 minutes

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • chinese
Ingredients
  • cooking-oil spray
  • 1 clove garlic, crushed
  • 1 (20g) piece fresh ginger, grated
  • 1 fresh long red chilli, sliced thinly
  • 200 gram button mushrooms, chopped finely
  • 3/4 cup (150g) can water chestnuts, sliced
  • 250 gram firm tofu, chopped finely
  • 1/4 cup (60ml) sweet chilli sauce
  • 3 teaspoon light soy sauce
  • 4 iceberg lettuce leaves, trimmed
  • 1 green onion, sliced thinly
  • 2 tablespoon fresh coriander leaves
  • 2 tablespoon fresh mint leaves
  • 1 lime
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