Thai Mango Sticky Rice

Thai Mango Sticky Rice

Thai Mango Sticky Rice

By wedesserts.com
6 hours 50 minutes

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Details
  • Servings:   6
  • Calories:   383
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   63g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   13g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south east asian
Comments
Ingredients
  • 300 grams sticky rice
  • 3 tablespoons sugar
  • 1 pinch sea salt
  • coconut flakes to serve
  • 250 ml coconut milk
  • 4 tablespoons coconut cream
  • 2 ripe mangoes (sliced)
Instructions

Thai Mango Sticky Rice serves 6 original recipe by wedesserts.com.

View original preparation instructions

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