The Best Way to Make Sticky Rice in a Rice Cooker

The Best Way to Make Sticky Rice in a Rice Cooker

The Best Way to Make Sticky Rice in a Rice Cooker

By thespruceeats.com
1 hour 10 minutes

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Details
  • Servings:   4
  • Calories:   351
  • Protein:   7g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   78g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 2 cups Thai sticky rice (also called sweet or glutinous rice)
  • 2 1/2 cups water
  • 1/2 teaspoon salt
Instructions

The Best Way to Make Sticky Rice in a Rice Cooker serves 4 original recipe by thespruceeats.com.

View original preparation instructions

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