Mango Sticky Rice

Mango Sticky Rice

Mango Sticky Rice

By cookerru.com
1 hour

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Details
  • Servings:   2
  • Calories:   930
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   40g
  • Carb Total:   127g
  •  
  • Trans Fat:   0g
  • Saturated:   38g
  • Fat Total:   45g
  •  
  • Dish:   desserts
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 cup Thai sticky rice (glutinous rice)
  • 1 cup full-fat coconut milk
  • 6 tbsp granulated sugar (or adjust to desired sweetness level)
  • 1/4 tsp salt
  • 3/4 cup full-fat coconut milk
  • 1/4 tsp salt
  • 1 tbsp corn starch
  • 2 ripe Ataúlfo mangoes (peeled, pitted, and cut into thin slices)
  • toasted white sesame seeds
Instructions

Mango Sticky Rice serves 2 original recipe by cookerru.com.

View original preparation instructions

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