She Crab Soup
Ingredients
- 1 pound unsalted butter, divided
- 1 cup medium-diced carrots
- 1 cup medium-diced celery
- 1 cup medium-diced onions
- 1 tablespoon minced garlic
- 2 cups sherry
- 1 cup all-purpose flour
- 1 quart crab or lobster stock
- 3 quarts heavy cream
- 2 tablespoons crab boil seasoning (recommended: Old Bay)
- 2 ounces crab roe, or sea urchin roe (uni)
- 1/4 cup minced fresh parsley
- 2 pounds crab meat
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