Sticky Toffee Pudding Bread Pudding
Ingredients
- For the Bread Pudding:
- 1 loaf Sticky Toffee Pudding Brioche (go here for recipe)
- 3 cups heavy whipping cream
- 6 egg yolks
- 1 cup brown sugar, packed
- pinch of salt
- 1 1/2 cups chopped dates
- For the Toffee Sauce:
- ¾ cup brown sugar, tightly packed
- ⅓ cup unsalted butter
- ⅓ cup heavy whipping cream
- 1 tsp. vanilla extract
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