Shaved and Seared Broccoli Salad

Ingredients

• 2 zucchini, sliced lengthwise ¼” thick
• Kosher salt and freshly ground black pepper
• 1 garlic clove
• 1 tsp. ground coriander
• ½ cup olive oil
• 6 white or regular anchovy fillets packed in oil, drained
• 1 large egg yolk
• 2 tsp. crème fraîche
• 1 tsp. finely grated lemon zest
• 2 Tbsp. fresh lemon juice
• ⅓ cup (or more) olive oil
• Kosher salt and freshly ground black pepper
• 1 bunch broccoli (about 1½ lb.), preferably with long stems
• Kosher salt
• 2 Tbsp. olive oil
• ½ cup baby greens or herbs (such as arugula, red mustard greens, basil leaves, or celery leaves)
• ¼ cup pine nuts or shelled raw pumpkin seeds (pepitas), toasted

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